Fried Cheese Stuffed Doritos

Fried Cheese Stuffed Doritos

Ready to take your snack game to the next level? Imagine biting into a crispy, golden Dorito chip with a warm, gooey, melty cheese center. Sounds incredible, right? These Fried Cheese Stuffed Doritos are exactly what your taste buds have been craving. They’re the ultimate combination of savory, cheesy, and crispy think of them as the perfect snack or party appetizer that will leave everyone asking for more. Trust me, once you try these, regular Doritos just won’t cut it anymore!

This snack is surprisingly easy to make and takes just a few simple steps to pull together. The hardest part? Trying to stop yourself from eating them all in one sitting! So, grab your favorite Doritos flavor and let’s get frying!

Why You’ll Love Fried Cheese Stuffed Doritos

These Fried Cheese Stuffed Doritos aren’t just your average snack. They’re cheesy, crispy, and totally addictive! Here’s why they’re going to be your new go-to:

Versatile: You can easily change up the cheese or even the type of Doritos you use for different flavors. Go bold with Spicy Nacho, or keep it classic with Cool Ranch—either way, you’re in for a treat!

Budget-Friendly: With just a handful of ingredients, you can make a fun and flavorful snack that’s easy on the wallet.

Quick and Easy: These come together in no time. There’s no fancy prep work, just stuff, dip, and fry!

Customizable: Feel free to get creative by adding seasonings, experimenting with different cheese types, or adding a little spice for some extra kick.

Crowd-Pleasing: Whether you’re making them for a party, a family movie night, or just a fun snack for yourself, these will disappear in no time.

Ingredients in Fried Cheese Stuffed Doritos

These cheesy, crispy bites are made with just a few ingredients that you probably already have at home:

Doritos: Choose your favorite flavor. Nacho cheese is a classic, but any variety will work!

Cheese Sticks: Mozzarella string cheese works best for this recipe because it melts beautifully and stretches perfectly, but you can use other cheeses if you prefer.

Egg: For dipping and helping the coating stick.

Flour: To make the breading stick and give the outside a crispy texture.

Breadcrumbs: For that golden, crunchy exterior.

Seasoning: A little salt and pepper to season the breading, plus any extra spices you like, such as garlic powder or paprika, to give it extra flavor.

Instructions

Time to get your hands a little cheesy let’s make this delicious snack!

Prepare the Cheese

Start by cutting your mozzarella cheese sticks into smaller pieces. You’ll want them to be about the size of a Dorito chip, so they fit perfectly inside.

Stuff the Doritos

Take one Dorito chip and carefully open it, without breaking it, so you can stuff a piece of cheese inside. Gently close the chip around the cheese, making sure it’s fully covered. You might want to use a little extra cheese to fill the chip just right.

Set Up Your Breading Station

In one bowl, beat an egg. In another, place your flour, breadcrumbs, and seasonings. You can add a pinch of garlic powder, paprika, or cayenne pepper for a kick.

Dip and Coat the Doritos

Dip each stuffed Dorito in the egg wash, coating it well, and then roll it in the flour and breadcrumb mixture. Make sure it’s fully coated for that crispy golden crunch.

Fry to Perfection

Heat up some oil in a frying pan over medium-high heat. Once it’s hot, carefully drop the coated Doritos into the oil. Fry them for about 1-2 minutes, or until they’re golden brown and crispy. Be sure to turn them as needed to ensure they fry evenly.

Drain and Serve

Once the Doritos are perfectly crispy and golden, remove them from the oil and place them on a paper towel-lined plate to drain off any excess oil.

Serve and Enjoy

Serve your Fried Cheese Stuffed Doritos hot with your favorite dipping sauce, like ranch or spicy sriracha mayo. These crispy, cheesy bites are sure to become your new favorite snack!

Nutrition Facts:
Servings: 4
Calories per serving: 250

(Note: Nutrition values are approximate and may vary based on specific ingredients used.)

Preparation Time
Prep Time: 10 minutes
Cook Time: 5-7 minutes
Total Time: 15 minutes

How to Serve Fried Cheese Stuffed Doritos

These crispy, cheesy bites are perfect on their own, but they’re even better when paired with the right dipping sauces or sides. Here are a few ideas:

Serve them with ranch dressing, guacamole, or spicy sriracha mayo for a perfect dip.
Pair with a fresh salad to balance out the richness of the fried chips.
Perfect for a party platter or served alongside some spicy wings or sliders!

Additional Tips

Here are some extra tips to help you get the most out of this recipe:
If you want a more dramatic flavor boost, sprinkle some taco seasoning on top after frying.
You can bake these instead of frying if you prefer a healthier version just bake at 400°F (200°C) for 10-15 minutes until golden.
If you’re making a large batch, keep them warm in the oven on a low setting while you fry the rest.

FAQ’s

1. Can I use any type of Doritos?
Yes, you can use any flavor of Doritos! Try Spicy Nacho, Cool Ranch, or even Sweet Chili for a fun twist.

2. Can I bake these instead of frying?
Yes, baking is a great alternative. Just place the stuffed Doritos on a baking sheet and bake at 400°F (200°C) for about 10-15 minutes, or until golden.

3. Can I use a different cheese?
Absolutely! You can experiment with different types of cheese, like cheddar or pepper jack, for extra flavor.

4. How can I make these spicier?
Add some jalapeños or a sprinkle of chili powder to the cheese before stuffing the Doritos. You can also use spicy Doritos or drizzle with hot sauce after frying.

5. How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 2 days. To reheat, bake them in the oven at 350°F (175°C) for a few minutes to get them crispy again.

6. Can I freeze these?
Yes! You can freeze the stuffed Doritos before frying. Just place them on a baking sheet and freeze until solid, then store in a freezer bag for up to 2 months. Fry from frozen when ready to eat!

7. Can I use other chips?
While Doritos are the best for this recipe, you can experiment with other chips like tortilla chips or even Pringles for a different twist.

8. Can I make these ahead of time?
You can prep them ahead of time and store them in the fridge for a few hours before frying.

9. How can I make these less greasy?
To reduce grease, make sure to drain the fried Doritos on paper towels and not overcrowd the frying pan.

10. Can I make these with gluten-free ingredients?
Yes! You can use gluten-free breadcrumbs and flour to make these gluten-free friendly.

Conclusion

Fried Cheese Stuffed Doritos are the ultimate comfort snack crispy, cheesy, and oh-so-satisfying. They’re perfect for a fun movie night, a game day snack, or any time you’re craving something indulgent. With minimal prep and maximum flavor, these crispy bites are sure to impress everyone who tries them. So grab your Doritos and cheese, and let’s get frying!

Print
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Fried Cheese Stuffed Doritos

Fried Cheese Stuffed Doritos

  • Author: Madison
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 12 stuffed Doritos 1x
  • Category: Snack
  • Method: Fried
  • Cuisine: American
  • Diet: Vegetarian

Description

Crispy Doritos stuffed with gooey melted cheese, then fried to perfection, creating a crunchy, cheesy snack that’s hard to resist.


Ingredients

Scale
  • 1 bag Doritos (any flavor of your choice)
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated mozzarella cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1 egg, beaten
  • 1/2 cup flour
  • 1/2 cup bread crumbs
  • Vegetable oil (for frying)

Instructions

  1. In a bowl, mix together the cream cheese, shredded cheddar cheese, mozzarella cheese, garlic powder, onion powder, and paprika until well combined.
  2. Carefully make a small slit on the edge of each Dorito chip using a knife. Gently stuff the cheese mixture into each Dorito, making sure not to overfill.
  3. Set up a breading station: place the flour in one shallow dish, the beaten egg in another, and the bread crumbs in a third dish.
  4. Coat each stuffed Dorito in flour, then dip it into the egg, and finally roll it in the bread crumbs, pressing gently to ensure the crumbs stick.
  5. Heat the vegetable oil in a deep frying pan over medium heat. Once the oil is hot, carefully add the stuffed Doritos in batches, frying for 2-3 minutes on each side or until golden brown and crispy.
  6. Remove the fried Doritos from the oil and drain on paper towels. Serve immediately with your favorite dipping sauce, such as ranch or salsa.

Notes

  • For extra flavor, try using flavored Doritos, like Cool Ranch or Spicy Sweet Chili.
  • Be cautious when frying, as the oil can splatter. Use tongs to carefully place the Doritos in the hot oil.
  • These are best enjoyed fresh and crispy, but you can reheat them in the oven to maintain their crunch.

Nutrition

  • Serving Size: 1 stuffed Dorito
  • Calories: 150
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 20mg

Keywords: fried cheese stuffed Doritos, cheesy Doritos, stuffed Doritos, fried snacks, cheese-filled Doritos

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