Deluxe Chicken Tetrazzini
If you’re craving a dish that’s creamy, cheesy, and packed with tender chicken and pasta goodness, Deluxe Chicken Tetrazzini is about to become your new favorite comfort meal. Imagine a bubbling casserole loaded with juicy chicken, mushrooms, and noodles all smothered in a rich, velvety sauce topped with golden melted cheese it’s like a cozy hug in every bite. Trust me, this one’s a total crowd-pleaser and a game-changer for weeknight dinners or special occasions alike!
Why You’ll Love Deluxe Chicken Tetrazzini
This recipe isn’t just about the ingredients it’s about creating moments. Whether you’re feeding a hungry family, impressing friends, or treating yourself to a comforting classic, this dish fits every occasion. Here’s why:
Versatile: Serve as a main dish or alongside a fresh salad or steamed veggies.
Budget-Friendly: Uses simple pantry staples but delivers rich, indulgent flavor.
Quick and Easy: Ready in under an hour, perfect for busy nights or meal prep.
Customizable: Add your favorite veggies, swap cheeses, or use leftover chicken.
Crowd-Pleasing: The creamy, cheesy sauce and tender chicken make everyone happy.
Ingredients in Deluxe Chicken Tetrazzini
Here’s what makes this dish so irresistibly good:
Cooked Chicken: Tender pieces that soak up all the creamy sauce.
Spaghetti or Linguine: Pasta that holds the sauce perfectly.
Mushrooms: Earthy and savory, adding great texture.
Butter and Flour: The base for the creamy roux sauce.
Chicken Broth and Milk or Cream: Creates the rich, luscious sauce.
Parmesan and Mozzarella Cheese: For cheesy, melty perfection.
Onion and Garlic: Aromatics that build deep flavor.
Salt, Pepper, and Herbs: Essential seasonings to brighten the dish.

Instructions
Let’s dive into the steps to create this flavorful masterpiece:
Preheat Your Equipment: Preheat your oven to 350°F (175°C).
Combine Ingredients: Cook pasta until al dente and set aside. In a skillet, sauté onions, garlic, and mushrooms in butter until tender.
Prepare Your Cooking Vessel: Stir in flour to form a roux, then slowly whisk in chicken broth and milk until smooth and thickened.
Assemble the Dish: Mix cooked chicken, pasta, and sauce together. Pour into a greased casserole dish and sprinkle with Parmesan and mozzarella cheese.
Cook to Perfection: Bake uncovered for 25-30 minutes, until the top is golden and bubbly.
Finishing Touches: Let cool for a few minutes before serving to allow the sauce to set.
Serve and Enjoy: Scoop generous portions onto plates and enjoy the creamy, cheesy goodness.
Nutrition Facts:
Servings: 6
Calories per serving: 520
(Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)
Preparation Time
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
How to Serve Deluxe Chicken Tetrazzini
This dish pairs wonderfully with various sides and accompaniments. Here are a few serving suggestions to enhance your dining experience:
Serve alongside a crisp green salad, garlic bread, or steamed broccoli to balance the richness.
Additional Tips
Here are some extra tips to help you get the most out of this recipe:
– Use freshly cooked chicken or leftovers for a quick turnaround.
– Don’t overcook the pasta to avoid mushiness after baking.
– Stir the sauce constantly when adding broth and milk to avoid lumps.
– Swap mushrooms for your favorite veggies like peas or spinach.
– Add a sprinkle of fresh parsley or basil on top for a fresh finish.
FAQ’s
1 Can I use rotisserie chicken for this recipe?
Yes, it’s a great shortcut and adds flavor.
2 Can I make this vegetarian?
Skip the chicken and add extra mushrooms or veggies.
3 Can I prepare this dish ahead of time?
Yes, assemble it and refrigerate for up to 24 hours before baking.
4 How do I store leftovers?
Keep in an airtight container in the fridge for up to 3 days.
5 Can I freeze Deluxe Chicken Tetrazzini?
Yes, freeze before baking and thaw overnight before cooking.
6 What’s the best cheese to use?
Mozzarella and Parmesan give the perfect creamy and nutty flavor.
7 Can I use gluten-free pasta?
Absolutely, just adjust cooking times accordingly.
8 How do I make the sauce thicker?
Add a bit more flour to the roux or reduce the liquid by simmering longer.
9 Can I add wine to the sauce?
Yes, a splash of white wine adds nice depth of flavor.
10 Can I double the recipe?
Yes, just use a larger baking dish and adjust cooking time slightly.
Conclusion
Deluxe Chicken Tetrazzini is a creamy, cheesy comfort food classic that’s easy to make and sure to impress. Whether it’s a weeknight dinner or a special occasion, this casserole delivers warm, hearty flavors that bring everyone to the table. Give it a try you might just find your new go-to meal!
Print
Deluxe Chicken Tetrazzini
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American-Italian
- Diet: Halal
Description
Deluxe Chicken Tetrazzini is a rich and creamy pasta casserole featuring tender chicken, mushrooms, and spaghetti in a savory cheese sauce, topped with a crispy breadcrumb crust. A comforting classic perfect for family dinners.
Ingredients
- 2 cups cooked chicken, shredded
- 8 oz spaghetti, cooked al dente
- 2 tablespoons butter
- 1 small onion, chopped
- 8 oz mushrooms, sliced
- 2 cloves garlic, minced
- 3 tablespoons all-purpose flour
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup breadcrumbs
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat oven to 350°F (175°C). Butter a baking dish.
- Cook spaghetti according to package directions. Drain and set aside.
- In a large skillet, melt butter over medium heat. Sauté onion and mushrooms until soft.
- Add garlic and cook for 1 minute until fragrant.
- Sprinkle flour over vegetables and stir to form a roux. Cook for 1-2 minutes.
- Gradually whisk in chicken broth and heavy cream, stirring until sauce thickens.
- Remove from heat and stir in Parmesan cheese, salt, pepper, and half of the mozzarella cheese.
- Combine cooked spaghetti, shredded chicken, and sauce. Mix well.
- Transfer mixture to prepared baking dish. Sprinkle remaining mozzarella and breadcrumbs evenly on top.
- Bake for 25-30 minutes until bubbly and golden brown on top.
- Garnish with fresh parsley before serving.
Notes
- Use rotisserie chicken for a quick shortcut.
- Add peas or broccoli for extra veggies.
- Substitute cream with half-and-half for a lighter dish.
Nutrition
- Serving Size: 1 cup
- Calories: 480
- Sugar: 3g
- Sodium: 600mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 110mg
Keywords: chicken tetrazzini, creamy pasta casserole, baked pasta, comfort food