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Flaky Chili Honey Feta Rolls (Sweet, Savory, & Spicy!)

Flaky Chili Honey Feta Rolls (Sweet, Savory, & Spicy!)

  • Author: Madison
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 46 rolls 1x
  • Category: Appetizer / Snack
  • Method: Baked
  • Cuisine: Mediterranean-Inspired / Fusion
  • Diet: Vegetarian

Description

Flaky Chili Honey Feta Rolls are a sweet, savory, and spicy pastry delight. Filled with creamy feta cheese and drizzled with chili-infused honey, these golden, crispy rolls are wrapped in buttery puff pastry — perfect as an appetizer, brunch item, or snack.


Ingredients

Scale
    • 1 sheet puff pastry, thawed
    • 1/2 cup crumbled feta cheese
    • 2 tablespoons cream cheese (optional, for creaminess)
    • 1 egg (for egg wash)
    • 1 tablespoon milk (for egg wash)
    • 1 tablespoon sesame seeds (optional, for topping)
    • Fresh thyme or oregano leaves (optional, for garnish)

For the Chili Honey:

  • 1/4 cup honey
  • 1/2 teaspoon red pepper flakes (adjust to taste)
  • Pinch of chili powder (optional for deeper heat)

Instructions

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a small bowl, combine feta and cream cheese (if using) until well mixed.
  3. Unroll the puff pastry on a lightly floured surface. Cut into 4 or more equal rectangles.
  4. Place a spoonful of the cheese mixture along one edge of each rectangle and roll tightly into a log. Press edges to seal.
  5. Place rolls seam-side down on the baking sheet. Mix egg with milk and brush over the tops. Sprinkle with sesame seeds if desired.
  6. Bake for 18–20 minutes, or until golden brown and puffy.
  7. While baking, heat honey in a small saucepan over low heat. Add red pepper flakes and chili powder. Let infuse for 2–3 minutes, then remove from heat.
  8. Once rolls are out of the oven, drizzle with warm chili honey and garnish with herbs. Serve warm.

Notes

  • For a richer filling, add a bit of ricotta or mozzarella to the cheese mix.
  • The chili honey can be made ahead and stored in a jar for up to a week.
  • Make it spicier by adding fresh minced chili to the honey.

Nutrition

  • Serving Size: 1 roll
  • Calories: 210
  • Sugar: 5g
  • Sodium: 270mg
  • Fat: 13g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: feta rolls, chili honey appetizer, puff pastry snacks, savory feta pastry, spicy honey rolls, vegetarian snacks