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Reese’s Peanut Butter Fluff

Reese’s Peanut Butter Fluff

  • Author: Madison
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes (plus chilling)
  • Yield: About 2 cups 1x
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Reese’s Peanut Butter Fluff is a creamy, dreamy dessert dip packed with the flavors of peanut butter, marshmallow fluff, and crushed Reese’s candies. It’s perfect for dipping fruit, cookies, or just enjoying by the spoonful for an indulgent treat!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup marshmallow fluff
  • 1/2 cup creamy peanut butter
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup whipped topping (like Cool Whip)
  • 1/2 cup chopped Reese’s Peanut Butter Cups (plus more for topping)

Instructions

  1. In a mixing bowl, beat the cream cheese until smooth and creamy.
  2. Add marshmallow fluff, peanut butter, powdered sugar, and vanilla extract. Mix until well combined.
  3. Fold in the whipped topping gently until incorporated.
  4. Stir in chopped Reese’s Peanut Butter Cups.
  5. Transfer to a serving bowl and top with additional chopped Reese’s for garnish.
  6. Chill for at least 30 minutes before serving. Serve with graham crackers, apple slices, pretzels, or cookies.

Notes

  • Make ahead and store in the fridge for up to 3 days—just give it a quick stir before serving.
  • Try using crunchy peanut butter for extra texture.
  • For a layered dessert, spread this fluff between brownies or cookie bars.

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 160
  • Sugar: 11g
  • Sodium: 85mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: Reese’s fluff, peanut butter dip, dessert fluff, marshmallow dessert, easy party dip